Menu

MENU

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Terms and Conditions

Food must always be pre-ordered 24 hours in advance and for groups between 12 and 20 guests the order must consist of three or fewer different dishes. For groups of 20 or more, food must consist of a single menu item. Special orders outside the current menu can be arranged by contacting the kitchen at 4442 1338 - this must be done at least two days in advance. It will always be possible to adapt the menu to guests with special needs.

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Opening Hours

Kitchen Opening Hours:
Monday - Thursday : 8:00-14:30
Friday : 8:00-14:00

Café Opening Hours:
Monday - Thursday : 8:00-17:00
Friday : 8:00-17:30

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The Christmas menu is available from the 18th of November